Journey to Morocco: PCC Cooking Class
PCC-Green Lake Village 450 NE 71st St., SeattleMENU Braised Chicken Tagine with Preserved Lemon, Apricots and Caramelized Onion Pearl Couscous scented with...
MENU Braised Chicken Tagine with Preserved Lemon, Apricots and Caramelized Onion Pearl Couscous scented with...