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X-WR-CALDESC:Events for ArabishWay
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DTSTART:20190101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20200505T190000
DTEND;TZID=UTC:20200505T203000
DTSTAMP:20200424T035453Z
CREATED:20200424T035419Z
LAST-MODIFIED:20200424T035453Z
UID:10000521-1588705200-1588710600@arabishway.com
SUMMARY:Author Talk at Fremont Abbey: Falastin
DESCRIPTION:SAMI TAMIMI & TARA WIGLEY:  AUTHOR TALK AT FREMONT ABBEY: FALASTIN\n\nat Fremont Abbey\n\n\n\nWe’re thrilled to welcome Sami Tamimi and Tara Wigley to Seattle as we celebrate the release of their new cookbook\, Falastin. Falastin is a soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as the history of Palestine. Sami and Tara visited Palestine together to create the book\, retracing the lineage and evolution of Sami’s country’s cuisine\, born of its agriculturally optimal geography\, its distinct culinary traditions\, and Palestinian cooks’ ingenuity and resourcefulness. \nSami and Tara will be in conversation with Seattle’s own Warren Ethredge at Fremont Abbey\, just up the block from Book Larder.  You’ll enjoy an evening of fascinating conversation\, and take home a signed copy of the book! \nCan’t attend but still want a signed copy of the book? Order it here for shipping or instore pickup. \nThis event is capped at fewer than 250 guests\, so is in compliance with the proclamation issued by Governor Jay Inslee on March 11th. If the event is cancelled\, or you purchase a ticket but cannot attend because of health concerns related to COVID-19\, you’ll be offered a choice of refund or store credit (including the option to keep your copy of the book).  We’ll be in touch a bit closer to the event.  In the meantime\, we hope you are all staying safe and healthy and that our city returns to normal soon!
URL:https://arabishway.com/event/author-talk-at-fremont-abbey-falastin/
LOCATION:Fremont Abbey\, 4272 Fremont Ave N\, Seattle\, WA\, 98103\, United States
CATEGORIES:Cooking/Food,Lecture
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2020/04/Falastin.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200506T120000
DTEND;TZID=UTC:20200506T140000
DTSTAMP:20200424T035825Z
CREATED:20200424T035531Z
LAST-MODIFIED:20200424T035825Z
UID:10000522-1588766400-1588773600@arabishway.com
SUMMARY:Author Lunch at Fremont Abbey: Falastin
DESCRIPTION:SAMI TAMIMI & TARA WIGLEY:  AUTHOR LUNCH AT FREMONT ABBEY: FALASTIN\n\nat Fremont Abbey\n\n\n\nWe’re delighted to partner with our friends at mbar to to welcome Sami Tamimi and Tara Wigley to Seattle as we celebrate the release of their new cookbook\, Falastin. Falastin is a soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as the history of Palestine. Sami and Tara visited Palestine together to create the book\, retracing the lineage and evolution of Sami’s country’s cuisine\, born of its agriculturally optimal geography\, its distinct culinary traditions\, and Palestinian cooks’ ingenuity and resourcefulness. \nmbar Culinary Director Carrie Mashaney will create a 3-course lunch inspired by Falastin.  You’ll enjoy lunch\, wine\, and some of the most spectacular views in Seattle.  Join us for an afternoon of great food and conversation! \nCan’t attend but still want a signed copy of the book? Order it here for shipping or instore pickup. \nReservation includes lunch\, wine\, service\, and a signed copy of the $35 book. \nIf the event is cancelled\, or you purchase a ticket but cannot attend because of health concerns related to COVID-19\, you’ll be offered a choice of refund or store credit (including the option to keep your copy of the book).  We’ll be in touch a bit closer to the event.  In the meantime\, we hope you are all staying safe and healthy and that our city returns to normal soon!
URL:https://arabishway.com/event/author-lunch-at-fremont-abbey-falastin/
LOCATION:mBar\, 400 Fairview Ave N\, 14th Floor\, Seattle\, WA\, 98109\, United States
CATEGORIES:Cooking/Food,Lecture
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2020/04/Falastin.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200511T183000
DTEND;TZID=UTC:20200511T210000
DTSTAMP:20200424T044551Z
CREATED:20200424T035919Z
LAST-MODIFIED:20200424T044551Z
UID:10000523-1589221800-1589230800@arabishway.com
SUMMARY:COOKING CLASS: CHEESEMAKING AT HOME-HALLOUMI
DESCRIPTION:MEGHAN MCKENNA: COOKING CLASS: CHEESEMAKING AT HOME-HALLOUMI\n\n\nMAY 11 2020: 6:30 – 9:00PM\n\n\nHands-on class. Includes samples of cheese\, butter\, and bread\, and a green salad. \nMeghan Mckenna is the cheesemaker at Cherry Valley Dairy and is currently working on her new farmstead creamery in Sedro-Woolley . She has worked in dairy farms in France\, Ireland\, and Italy\, and she developed the Hand-Stretched Mozzarella program at Metropolitan Market. Join Meghan as we explore the wonderful world of homemade cheese. In this hands-on class you will get to make halloumi from start to finish! \nClass is limited to 12 students. Please note that class reservations are non-refundable.
URL:https://arabishway.com/event/halloumi-booklarder-may-2020/
LOCATION:Book Larder\, 4252 Fremont Ave N\, Seattle\, WA\, 98103\, United States
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2019/12/halloumi.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200515T180000
DTEND;TZID=UTC:20200515T213000
DTSTAMP:20200423T232525Z
CREATED:20200215T021408Z
LAST-MODIFIED:20200423T232525Z
UID:10000447-1589565600-1589578200@arabishway.com
SUMMARY:Cancelled: Palestinian Spring Feast with Nadia Tommalieh
DESCRIPTION:This event has been cancelled. \nLaden with spices and brimming with flavor\, many Palestinian dishes are centered around tradition and community. Join Nadia Tommalieh as she shows you how to create a traditional Palestinian feast to celebrate spring. You’ll make dajaj mahshi (roasted Cornish hens stuffed with spiced meat and rice); salatah bil tahini (spring vegetable and herb salad with tahini yogurt dressing); ful akhdar bil ziet (olive oil-sauteed fava beans); and qalayet bandora (tomato stew with fresh herbs and olive oil). \nYou can follow Nadia on Instagram: https://www.instagram.com/nadiatommalieh
URL:https://arabishway.com/event/palestinian-spring-feast-with-nadia-tommalieh-3/
LOCATION:the Pantry\, 1417 NW 70th Street\, Seattle\, WA\, 98117
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2020/02/Palestine-Spring-Pantry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200516T180000
DTEND;TZID=UTC:20200516T213000
DTSTAMP:20200423T232445Z
CREATED:20200215T021541Z
LAST-MODIFIED:20200423T232445Z
UID:10000448-1589652000-1589664600@arabishway.com
SUMMARY:Cancelled: Palestinian Spring Feast with Nadia Tommalieh
DESCRIPTION:This event has been cancelled. \nLaden with spices and brimming with flavor\, many Palestinian dishes are centered around tradition and community. Join Nadia Tommalieh as she shows you how to create a traditional Palestinian feast to celebrate spring. You’ll make dajaj mahshi (roasted Cornish hens stuffed with spiced meat and rice); salatah bil tahini (spring vegetable and herb salad with tahini yogurt dressing); ful akhdar bil ziet (olive oil-sauteed fava beans); and qalayet bandora (tomato stew with fresh herbs and olive oil). \nYou can follow Nadia on Instagram: https://www.instagram.com/nadiatommalieh
URL:https://arabishway.com/event/palestinian-spring-feast-with-nadia-tommalieh-4/
LOCATION:the Pantry\, 1417 NW 70th Street\, Seattle\, WA\, 98117
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2020/02/Palestine-Spring-Pantry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200530T100000
DTEND;TZID=UTC:20200530T133000
DTSTAMP:20200423T232404Z
CREATED:20200215T021656Z
LAST-MODIFIED:20200423T232404Z
UID:10000449-1590832800-1590845400@arabishway.com
SUMMARY:Cancelled: Palestinian Spring Feast with Nadia Tommalieh
DESCRIPTION:This event has been cancelled. \nLaden with spices and brimming with flavor\, many Palestinian dishes are centered around tradition and community. Join Nadia Tommalieh as she shows you how to create a traditional Palestinian feast to celebrate spring. You’ll make dajaj mahshi (roasted Cornish hens stuffed with spiced meat and rice); salatah bil tahini (spring vegetable and herb salad with tahini yogurt dressing); ful akhdar bil ziet (olive oil-sauteed fava beans); and qalayet bandora (tomato stew with fresh herbs and olive oil). \nYou can follow Nadia on Instagram: https://www.instagram.com/nadiatommalieh
URL:https://arabishway.com/event/palestinian-spring-feast-with-nadia-tommalieh-5/
LOCATION:the Pantry\, 1417 NW 70th Street\, Seattle\, WA\, 98117
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2020/02/Palestine-Spring-Pantry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200531T093000
DTEND;TZID=UTC:20200531T120000
DTSTAMP:20200523T025948Z
CREATED:20200424T045144Z
LAST-MODIFIED:20200523T025948Z
UID:10000524-1590917400-1590926400@arabishway.com
SUMMARY:Postponed: Alia Al-Hatlani: Cake Decorating with Lady Grey Seattle
DESCRIPTION:POSTPONED: ALIA AL-HATLANI:  COOKING CLASS: CAKE DECORATING WITH LADY GREY SEATTLE\n\n\nHands-on class. Each student will go home with their own three layer 6-inch cake and will enjoy a slice of cake with coffee or tea at the conclusion of class. \nStart your Sunday off with something sweet\, and join Alia Al-Hatlani of Lady Grey Seattle for a cake decorating class! She’ll walk you through filling\, stacking\, and decorating a cake in her signature painted buttercream floral style. Alia will be bringing her background in painting to the table\, talking through some color theory and giving you some tips and tricks on how to get those shades just right! She’ll be answering your cake questions along the way\, and finishing the class off with some cake to share. \nStudents will decorate and take home: vanilla buttermilk cake with whipped cream cheese and tart raspberry sauce. Alia will demo (and students will get to taste): ginger cake with whipped cream cheese and strawberry rhubarb compote.  \nClass is limited to 11 students. Please note that class reservations are non-refundable.
URL:https://arabishway.com/event/alia-al-hatlani-cake-decorating-with-lady-grey-seattle/
LOCATION:Book Larder\, 4252 Fremont Ave N\, Seattle\, WA\, 98103\, United States
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2020/04/Lady_Grey_Cake_Floral_Decoration.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200531T100000
DTEND;TZID=UTC:20200531T133000
DTSTAMP:20200423T232314Z
CREATED:20200215T021829Z
LAST-MODIFIED:20200423T232314Z
UID:10000450-1590919200-1590931800@arabishway.com
SUMMARY:Cancelled: Palestinian Spring Feast with Nadia Tommalieh
DESCRIPTION:This event has been cancelled. \nLaden with spices and brimming with flavor\, many Palestinian dishes are centered around tradition and community. Join Nadia Tommalieh as she shows you how to create a traditional Palestinian feast to celebrate spring. You’ll make dajaj mahshi (roasted Cornish hens stuffed with spiced meat and rice); salatah bil tahini (spring vegetable and herb salad with tahini yogurt dressing); ful akhdar bil ziet (olive oil-sauteed fava beans); and qalayet bandora (tomato stew with fresh herbs and olive oil). \nYou can follow Nadia on Instagram: https://www.instagram.com/nadiatommalieh
URL:https://arabishway.com/event/palestinian-spring-feast-with-nadia-tommalieh-6/
LOCATION:the Pantry\, 1417 NW 70th Street\, Seattle\, WA\, 98117
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2020/02/Palestine-Spring-Pantry.jpg
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