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DTSTART;TZID=America/Los_Angeles:20250326T090000
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DTSTAMP:20260502T121820
CREATED:20250325T050838Z
LAST-MODIFIED:20250325T050838Z
UID:10002921-1742979600-1742986800@arabishway.com
SUMMARY:Umm Al-Fahm: Virtual Delegation
DESCRIPTION:Join us on Zoom for a virtual tour of the ‘48 city of resistance\, Umm al-Fahm\, which the late Naji al-Ali called \n“the code name for Palestine.” \nThis virtual tour will be followed with a discussion and Q&A. \n**PLEASE DOUBLE CHECK THE TIME WHEN YOU REGISTER!**
URL:https://arabishway.com/event/umm-al-fahm-virtual-delegation/
LOCATION:Virtual
CATEGORIES:Social Justice,Travel
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2025/03/finalummalfahmflyer.jpg
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DTSTART;TZID=America/Los_Angeles:20250326T180000
DTEND;TZID=America/Los_Angeles:20250326T213000
DTSTAMP:20260502T121820
CREATED:20250111T234848Z
LAST-MODIFIED:20250111T234934Z
UID:10002810-1743012000-1743024600@arabishway.com
SUMMARY:Flavors of the Arabian Seas at the Pantry with Nadia
DESCRIPTION:Fresh seafood dominates the vibrant culinary traditions of the Arabian Seas and in this class\, Nadia Tommalieh will teach you how to prepare a menu inspired by the rich maritime heritage of the region — blending spices\, herbs\, and sauces. You’ll learn how to prepare samak makli (marinated and fried whole fish) served with batata harra (spicy potatoes in Aleppo pepper and cilantro sauce); habbar “squid” mahshi (stuffed squid in tomato and pomegranate molasses sauce); fattet gambari (layers of toasted pita bread\, tahini\, caramelized onion\, and sauteed shrimp in spicy citrus sauce); and salatet jarjeer w shamandar (roasted beets\, arugula and parsley salad in pomegranate molasses dressing). \n 
URL:https://arabishway.com/event/arabian-seas-3/
LOCATION:the Pantry\, 1417 NW 70th Street\, Seattle\, WA\, 98117
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2019/08/parsley-web.jpg
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