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UID:10000881-1617440400-1617445800@arabishway.com
SUMMARY:Virtual Delegation to Tent of Nations
DESCRIPTION:For this Virtual Delegation\, we will visit the Nassar family at their farm. The farm has been in the family since 1916 and is located 6 kilometers from Bethlehem\, in the occupied West Bank. The one-hundred acre farm is surrounded on three sides by Israeli Settlements\, and below by the Palestinian village of Nahalin. The family has also been in the Israeli courts since 1991 seeking to maintain their claim to this land. Join members of the Nassar family to learn about their story and understand more about the work of their farm. \nSaturday\, April 3rd: 12 – 1:30pm EDT \nThursday\, April 8th: 2 – 3:30pm EDT \nSunday\, April 11th: 2 – 3:30pm EDT  \nFriday\, April 16th:  12-1:30pm EDT
URL:https://arabishway.com/event/virtual-delegation-to-tent-of-nations/
CATEGORIES:Travel
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2021/03/TentofNations.jpeg
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DTSTART;TZID=America/Los_Angeles:20210403T160000
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CREATED:20210402T024331Z
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UID:10000891-1617465600-1617472800@arabishway.com
SUMMARY:Virtual Arab Cooking Class
DESCRIPTION:Join us this Saturday for our first cooking class! Follow along as our lovely chef Lida teaches us how to cook Hummus and Tabouleh!\nIngredient list is below:\nHummus ingredients:\n1 can garbanzo beans\n2 cloves garlic\nJuice of 1 lemon\n1 teaspoon of tahini\nPinch of salt\nTools:\nFood processor\nTabouleh ingredients:\n2 parsley bunches\n3 medium tomato\n1/4 cup chopped green onion or TBSP regular onion\nSalt to taste\n2 tbsp bulgar wheat\nJuices of 2 lemons\nTools:\nSharp chopping knife\nMedium bowl
URL:https://arabishway.com/event/virtual-arab-cooking-class/
CATEGORIES:Cooking/Food
ATTACH;FMTTYPE=image/jpeg:https://arabishway.com/wp-content/uploads/2021/04/tabbouli.jpeg
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