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Cancelled: Palestinian Spring Feast with Nadia Tommalieh
April 18, 2020 @ 10:00 am - 1:30 pm UTC+0
Laden with spices and brimming with flavor, many Palestinian dishes are centered around tradition and community. Join Nadia Tommalieh as she shows you how to create a traditional Palestinian feast to celebrate spring. You’ll make dajaj mahshi (roasted Cornish hens stuffed with spiced meat and rice); salatah bil tahini (spring vegetable and herb salad with tahini yogurt dressing); ful akhdar bil ziet (olive oil-sauteed fava beans); and qalayet bandora (tomato stew with fresh herbs and olive oil).
You can follow Nadia on Instagram: https://www.instagram.com/nadiatommalieh
