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Join us for a dinner where we do all the cooking! Each month we open the doors between our classrooms and seat 40 guests for a five-course family-style feast, featuring all the ingredients we’re excited about. And this October we’re hosting another very special dinner, with Nadia Tommalieh taking the lead. We’re excited to welcome local poet Lena Khalaf Tuffaha to celebrate her new book “Kaan and Her Sisters” with a menu inspired by her writing. This book of poems is about grief, survival, displacement, and intergenerational memory, following a teacher of Arabic from her origins in Palestine to the cities of the Arab world. It’s a perfect pairing for Nadia’s cooking, which is itself powerfully informed by memories of Palestine — we can’t wait to taste what comes from this conversation. Pricing includes tip, a wine pairing with each savory course, tea or coffee with dessert, and a signed copy of “Kaan and Her Sisters”.