Anas Atassi: Virtual Author Talk: Sumac

The Book Larder is thrilled to host Anas Atassi to discuss his new cookbook, Sumac. He will be joined in conversation by Wassef & Racha Haroun of Mamnoon.

How this works: This event will be broadcast live on Zoom. Registering will provide you with a unique access link in an email. At the event time, click that link to watch the talk. During the event, feel free to ask questions using the Q/A or chat feature.

This author talk is FREE, but you can support it by purchasing a copy of the book here. Thank you!

About the Author

Anas Atassi was born in Homs in Syria and now lives in Amsterdam. He has a great love for cooking and cherishes the memories of Syria from his childhood. Every summer the whole family went back to Homs to be together and celebrate the season. Good food was an important part of that celebration and Anas has remained a lover of Syrian cuisine which started his great love for cooking. The personal stories in Sumac were the inspiration for the dishes and build a bridge between Syrian culture and the world, with good food as a common denominator. Sumac: Recipes and Stories from Syria is his first cookbook.