Cookbook Author Suzy Karadsheh at Book Larder

Book Larder is delighted to welcome New York Times bestselling author Suzy Karadsheh on Tuesday, October 15th to celebrate her newest book, The Mediterranean Dish Simply Dinner! Suzy will be here for an author talk, Q&A and signing.

Reservations are non-refundable and include a signed copy of the $35 book. Applicable sales tax and a $0.75 transaction fee are also included. Can’t attend but still want a signed book? Order here for shipping or in-store pickup.

About the Book: Mediterranean diet-friendly dinners that are tastier, healthier, and easier than ever with more than 120 fresh and hearty sheet pan, one-pot, and mezze mix-and-match meals from the bestselling author of The Mediterranean Dish. Each chapter focuses on a different save-the-day technique, like the magic of one pot cooking (White Chicken Chili with Chermoula), efficient sheet pan suppers (Za’atar-Baked Halibut with Potatoes and Artichoke Hearts) and fast and lean grilling (Shawarma-Spiced Flap Steak). Skillet meals, supper salads, and mix-and-match mezze abound, along with a section devoted to protein add-ons in case you just want to add some quick skillet shrimp to a Barley and Red Bean Salad with Hazelnuts and call it a day.

Suzy Karadsheh is the founder and CEO of The Mediterranean Dish, the leading site for modern Mediterranean cooking and lifestyle, and the New York Times bestselling author of The Mediterranean Dish. She was born and raised in Port Said, Egypt and now lives in Atlanta, Georgia, with her husband and their two daughters and two dogs, Max and Minnie.