Azoumeh: An Arab Family Feast

With all of this fun in the sun comes loads of culinary inspiration, and we are thrilled to announce our next Family Dinner series. This September and October the talented Nadia Tommalieh and our dinners team will present Azoumeh:An Arab Family Feast. Azoumeh is a traditional Arab communal feast filled with shared dishes, vibrant flavors, and warm hospitality. They are typically served family-style, encouraging friends and family to share and savor each dish.

Mint Lemonade Sparkling Wine Cocktail Infused with Orange Blossom Water

Handmade Seedy Crackers

Green Olives Marinated in Lemon, Olive Oil, and Aleppo Pepper

Smokey Roasted Eggplant and Parsley Spread

Avocado Labneh with Za’atar

Roasted Beet Spread with Lemon and Walnuts

Lamb dumplings in Yogurt Sauce with Pine Nuts and Mint Oil

Heirloom Tomatoes with Herbs, Toum, and Jalapeno Lemon Dressing

Sauteed Dandelion Greens with Pomegranate Molasses and Fried Onions

Roasted Cornish Hens in Sumac and Fig Balsamic Vinaigrette

Freekeh with Apricots and Fried Almonds, Cashews, and Pine Nuts

Yogurt, Garlic, and Herb Sauce

Molten Tahini Cake

Roasted Plums, Powdered Olive Oil, and Buttery Pistachios