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Arab Street Food: Shawarma with Nadia Tommalieh

August 23, 2023 @ 6:00 pm - 9:00 pm PDT

Across the Arab world, you’ll find variations on their most famous street food: shawarma. Traditionally cooked on a vertical spit that turns, shawarma is universally loved as a picnic spread, a main course, or an iconic street-food sandwich. In this class Nadia Tommalieh will show you everything you need to make shawarma wraps at home, starting with fresh-made saj bread. You’ll fill your warm bread with spiced and thinly sliced beef shawarma, tahini-based tarator sauce; batata harra (crispy cubed potatoes in a citrus cilantro sauce); avocado bil labaneh w za’atar (mashed avocado, jalapeno, yogurt, and Za’atar); and mkhalal left (pickled turnips).

Please note: some classes can be adjusted for students with dietary restrictions, but many cannot. If you’re vegetarian, pescatarian, or gluten-free, you can use the drop-down menu on our events page to view the best classes to fit your needs. If a class you’re interested in doesn’t appear in that filtered view, please email us before registering and we’ll see if the class’s menu can be modified.

Details

Date:
August 23, 2023
Time:
6:00 pm - 9:00 pm PDT
Event Category:
Website:
https://thepantryseattle.com/class/arab-street-food-shawarma

Venue

the Pantry
1417 NW 70th St
Seattle, WA 98117 United States
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Phone
(206) 436-1064
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